Blog

STARTING & ENDING A RASPBERRY PATCH

THANKSGIVING BLESSINGS! Seeing we had our Thanksgiving dinner with our children last weekend, we made moment by moment plans on what to do this past weekend. I cooked a ham instead of turkey and made a pumpkin dessert instead of... continue reading

CELERY

CHOPPED CELERY I have learned to appreciate the flavor that celery adds to pots of soup, casseroles, stews or many other recipes. There was a time when I would buy and sprinkle celery salt, garlic salt or onion salt into... continue reading

LEEKS

LEEKS ARE NUTRITIOUS & SO DELICIOUS! I have had leeks in our garden for 4 years now and they have become a staple in our kitchen. They are so quick and easy to use, but they also give meals or... continue reading

APPLES, APPLES & MORE APPLES!

September 21, 2014 What do you do when there are so many apples on the tree? Well you make pies & filling, and sauce and rollups and juice and then you just make more until you they are all gone!... continue reading

LET’S CELEBRATE . . . A NEW WEBSITE!

Last year we celebrated my 70th birthday, our 50th wedding anniversary, the 100th anniversary of Clover Lodge and then the 25th anniversary of Winnie’s Winning Ways. A busy year, but lots of fun! In 1988 Winning Ways became my way... continue reading