APPLE CRISP QUICK & NUTRITIOUS!

APPLE CRISP – QUICK & NUTRITIOUS

1 litre apple pie filling

1 teaspoon cinnamon

1 1/2 cups organic oatmeal

1/4 cup coconut palm sugar

1/2 cup coconut flour

1/4 cup butter

1/4 teaspoon Himalayan salt

1 teaspoon vanilla

Spread the apple pie filling into a 8 by 10 inch pyrex baking dish.

Bake at 325 ° F for 35 minutes.

Enjoy with ice cream or whipped topping!

Winnie